Argentango Grill

Menu

Appetizers

Emapandas
Two oven baked homemade Black Angus beef Argentinean pies served with salsa criolla

Provoleta
Oven baked Argentine Provolone cheese, served with salsa criolla and oregano

Dos Chorizos
Two grilled Argentinean sausages, served with salsa criolla

Jumbo De Cangrejo
Two jumbo of crab cakes served with a tropical style salsa topped with a balsamic reduction

Ensalada Caprese
Sliced fresh garden tomatoes, fresh basil, mozzarella "di bullala", first press cold extra virgin olive oil, aged opal balsamic

Mejillones A La Provenzal
Black Mediterranean mussels, sauteed with tomatoes, garlic, parsley and Sauvignon Blanc white wine

Tango Combo
Beef tidbits, empanadas, chorizos, and calamaries

Ceviche De Camarones
Fresh cold waater shrimp, cured in lime juice with tomatoes, onions, bell peppers and fresh cilantro

Grill Shrimp or Scallop Burchettas
(5) jumbo shrimp or (4) scallops marinated in fresh herbs and grilled on top of mixed green salad

From The Grill

Lobster-Steak-Fish-Chichen-Pastas

"Entrana"
28 oz.!! Our specialty, a colosal size skirt steak grilled to perfection! See why we're "Home of the World's Longest Steak"!

"Vacio" Steak
16 oz. Classic Argentinean, Angus certified flap meat steak, grilled the way you desire.  A true classic!

Veal Chop Marsala
14 oz. bone in veal chop grilled to perfection served with mushroom marsala wine sauce

Chicken Montrachet
Grilled chicken breast, topped with goat cheese, baby portabella mushrooms, tomatoes, basil and light lemon white wine sauce

Maine Lobster Fradiablo
Main lobster (1 1/4lbs), shrimps, clams, served over linguini with homemade tomatoe sauce

Salmon Pina Colada 
Grilled Atlantic Chilean pink salmon topped with coconut rum sauce, fresh pinapple and sweet peppers

Mahi Mahi Beurre Blance
Domestic mahi mahi grilled and served in light lemon wine butter sauce and diced tomatoes

Linguini Fruti De Mare
Shrimps, scallops, mussels and calamari served in special house red suace

Raviolis A La Carusso
Spinach and cheese stuffed ravioli, sautee with caramelized onions, mushrooms, ham, sweet peas and a savory Asiago cheese white cream sauce

Linguini Vongole
Dozen middle neck tossed with linguini in white wine garlic butter sauce

Goncchi Del 29
An old tradition of Argentineans, this dish is eaten on 29th each month and is celebrated by putting money under the plate for good luck. Homemade potatoe dumplings tossed with baby portabella mushrooms in a light tomatoe and basil sasuce

Live Maine Lobster Steamed or Grilled

Wine List

Our extensive wine list consist of  different Red, White, Champagne and Sparkling Wines from all over the world. Ranging from Argentina, Chile, France, Germany, Italy, Spain, Austrailia, Africa, New Zeland and California.

Our House Speciality

Clerico
Prepared tableside with white wine, apples, strawberries, peaches, oranges and sugar

Sangria
Prepared tableside with red wine, oranges, lemons, cinnamon and sugaar

Clerico Roldos
Prepared tableside with champange, apples strawberries, peaches, oranges and sugar

Beverages

Sparkling Water
Iced Tea
Sodas

Items based on availability

Menu subject to change without notice

Argentango Grill
Orange Beach, AL

r_m_dube@argentangogrillofal.com

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